
INGREDIENTS
Shortcake
5 haha
20 g sugar
1 vanilla sugar
125 ml vode
125 ml of oil
25 dag bag
1 baking powder
2 v.ž cocoa
dressing
2 ounces of milk with sugar
cream
500 ml heavy cream
30 g white chocolate
shake
10 ounces coconut
PREPARATION
White chocolate (I use the one from Lidl) been broken into cubes and melt the cream of the cream-careful not prokuha.Ostavite few hours to cool down in the fridge and then izmiksajte.Da to obtain a solid cream mix should be a little longer (longer than for classic cream).
For biscuit mix the yolks with the sugar, vanilla sugar and add the oil and vodu.Dodajte flour mixed with baking powder and cocoa and eventually compacted snow from bjeljanjaka.Pecite in the middle pan at 180 degrees for about 20 minutes.
Warm Biscuit Optional cover with milk and sugar to make you sočniji.Na cooled biscuit apply the cream of white čokolade.Posipajte with 10 g of coconut.
Well cool but cut into cubes and serve.